Ingredients:
- 12 oz pasta (penne or fusilli work well)
- 1 can (14 oz) crushed tomatoes
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
Showing posts with label Indian-Pakistani Cooking Recipes.. Show all posts
Showing posts with label Indian-Pakistani Cooking Recipes.. Show all posts
Tuesday, October 1, 2024
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