Chili Mac 'n Cheese Dip

INGREDIENTS


1 15-oz. can chili con carne
1 large onion, diced
1 c. shredded Mexican cheese
8 oz. cream cheese
1/3 c. lager beer
Few dashes hot sauce
kosher salt
12 oz. Macaroni
sour cream, for garnish
Fresh cilantro, for garnish (optional)
Tortilla chips, for serving