Preparation of Quick Tomato Sauce

Tomato sauce is a popular ingredient used in many cuisines in Mexican, Spanish and Italian food recipes. The sauce is made using tomatoes and is served as part of the dish as opposed to a side dish. It is served with meat, vegetables, pasta and more. The flesh of the tomato breaks down easily and thus makes it right for sauce. Ground meat, garlic, parsley, basil, onion, oregano and pepper are popular additions, while broth and water is added to keep the moisture content high.